- Cat stress soothing sprayDeer Point Merlot 75cl

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The mineral-rich plains of the Thracian Lowlands are home to wild deer that freely roam amongst the peach trees and vineyards.A juicy, supple Merlot showing forest-fruit flavours and a lightly spiced, smooth finish.

Product information

The mineral-rich plains of the Thracian Lowlands are home to wild deer that freely roam amongst the peach trees and vineyards.
A juicy, supple Merlot showing forest-fruit flavours and a lightly spiced, smooth finish.
Wine of Thracian Lowlands, Bulgaria, Vegan friendly
Country of Origin
Bulgaria

Suitable for vegetarians

Package Type
Bottle
Type of Closure
Screwcap
Other Information
Full Product Name:
Merlot - Red Bulgarian Wine

Origin:
Wine of Bulgaria

Importer:
E. I. Wines Ltd,
London,
N1 2HY,
UK.
Brand
Domaine Boyar
Manufacturer
Bottled by:
Domaine Boyar International EAD,
8800 Sliven,
Bulgaria.
Return To Address
E. I. Wines Ltd,
London,
N1 2HY,
UK.
Allergen Information
Contains Sulphur Dioxide/Sulphites
Allergy Information
Contains Sulphites
Dietary Information
Suitable for Vegetarians; Suitable for Vegans
ABV (%)
12
Units
9.8
Grape Variety
Merlot
Tasting Notes
A juicy, supple Merlot showing forest-fruit flavours and a lightly spiced, smooth finish.
History
Established in 1991, Domaine Boyar is one of the most respected wine producers in Bulgaria. Its state of the art winery is situated amidst the apple and peach trees of the Thracian Valley.
Regional Information
The mineral-rich plains of the Thracian Lowlands are home to wild deer that freely roam amongst the peach trees and vineyards.
Current Vintage
2018
Vinification Details
Merlot grapes are processed under anaerobic conditions and the juice is fermented in cool conditions in stainless steel to preserve the fresh, juicy fruit character. This supple Merlot has forest-fruit flavours and a lightly spiced, smooth finish.
Producer
Domaine Boyar
Agent
Ehrmanns Wines
Please drink responsibly
Know your limits
The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week