Appellation: Central CoastVarietals: 100% Pinot NoirAromas: Fruit forward, bursting with dark fruit notes with a touch of floral and oak notes to revolutionize your taste budsTaste: Dark fruit and rich black cherry, with a touch of floral and oak notes finishing with a cleansing acidity.Fermentation: Fermented in stainless steel tanks for approximately 12 days, pressed at dryness.Aging: 8 months in oak barrels (5% new)
Suitable for vegetariansProduct information
Appellation: Central Coast
Varietals: 100% Pinot Noir
Aromas: Fruit forward, bursting with dark fruit notes with a touch of floral and oak notes to revolutionize your taste buds
Taste: Dark fruit and rich black cherry, with a touch of floral and oak notes finishing with a cleansing acidity.
Fermentation: Fermented in stainless steel tanks for approximately 12 days, pressed at dryness.
Aging: 8 months in oak barrels (5% new)
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Ambient
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GOVERNMENT WARNING: (1) ACCORDING TO THE SURGEON GENERAL, WOMEN SHOULD NOT DRINK ALCOHOLIC BEVERAGES DURING PREGNANCY BECAUSE OF THE RISK OF BIRTH DEFECTS. (2) CONSUMPTION OF ALCOHOLIC BEVERAGES IMPAIRS YOUR ABILITY TO DRIVE A CAR OR OPERATE MACHINERY, AND MAY 80% BARCODE POSITION ONLY CAUSE HEALTH PROBLEMS.
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Manufacturer
Terlato Vineyards
200 Rutherford Hill Road
Rutherford, CA 94573
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Please drink responsibly
Know your limits The UK Chief Medical Officers recommend adults do not regularly drink more than 14 units per week