Unsliced Gluten Free Bread with Added Sourdough
Description
Unsliced Gluten Free Bread with Added Sourdough
Gluten Free
Wheat Free
Milk Free
Suitable for Vegetarians
Halal - HFA Approved
"As Britain's favourite baker we want the whole family to enjoy the taste and quality you'd expect from us, with Warburtons Gluten Free."
Crossed Grain Symbol - GB-191-008
Kosher London Beth Din - KLBD
Nutrition
Table of Nutritional Information
Per 100g of product | |
---|---|
Energy | 991kJ |
236kcal | |
Fat | 5.9g |
of which saturates | 0.6g |
Carbohydrate | 39.1g |
of which sugars | 1.9g |
Fibre | 5.4g |
Protein | 4.1g |
Salt | 0.74g |
Ingredients
- Water,
- Tapioca Starch,
- Potato Starch,
- Maize Starch,
- Yeast,
- Rapeseed Oil,
- Vegetable Fibre (Psyllium),
- Egg White Powder,
- Stabiliser: E464,
- Sugar,
- Gluten Free Sourdough Powder (from rice) (2%),
- Fruit Extract (Carob and Apple),
- Rice Flour,
- Salt,
- Humectant: Vegetable Glycerine,
- Preservatives: Calcium Propionate, Potassium Sorbate,
- Natural Flavouring
Dietary Information
Gluten free
Halal
Suitable for Vegetarians
For allergens, see ingredients in bold.
Manufacturer
Warburtons Limited,
Hereford Street,
Bolton,
BL1 8JB.
Preparation
SAFETY FIRST
To avoid danger of suffocation keep this wrapper away from babies and children.
Packaging
Bag
Storage
To enjoy our baking at its best, store in a cool dry place - ideally not refrigerated. Warmer conditions will reduce the storage life. If freezing, freeze as soon as possible after purchase. If freezing, take extra care with the bag when removing from the freezer.
For 'best before' date see label.
Suitable for Home Freezing